Turn Up The Heat In Your Kitchen
Are you one of the hundreds of thousands of underutilized kitchens nationwide operating with excess capacity?
Join the future of food delivery. Increase demand and resource utilization and start realizing real revenue and profits while using notable chefs’ licensed entrees and recipes.
Use Existing Resources
Are you operating with excess capacity? Become a kitchen partner and increase asset utilization, getting the most value for your operational expenses.
Get Master Chef Recipes
Use the intellectual property of well-known, innovative chefs and provide your own cooks a simple to implement turnkey toolkit.
Increase Your Profits
Leverage the power of the Foodhaul platform and your local geographical footprint to grow your customer base and realize real profits.
The Benefits Of Being A Foodhaul Kitchen Partner
The restaurant industry is shifting. Become a ghost kitchen partner with Foodhaul and realize the benefits.
Potential annual incremental revenue per branded concept
Global foodservice delivery sales doubled from 2014 to 2019
Expected online delivery market by 2025
Average profit per concept per location
How a Foodhaul Partner Kitchen Works
We’re connecting kitchens to innovative chefs and creating market demand for exquisite cuisine — crafted by your cooks.
Use any of our fully-branded concepts and start delivering master chef dishes to your customers.
- Choose one or more innovative chef concepts.
- Use your existing staff and resources.
- Leverage our toolkit, supply chain, and training.
- Fulfill online delivery or pick-up orders.
- Increase profits without added overhead.
The Ingredients For Your Kitchen
With a ghost kitchen model, your kitchen gets everything it needs to be successful.
Branded Recipes
Get access to award-winning recipes designed for systematic production, delivery and profit.
Training & Support
Use our turnkey toolkit, including onboarding, training, and spec sheets, to launch the ghost kitchen.
Ingredients & Packaging
Use our ingredients supply chain via US Foods and get Foodhaul-branded delivery packaging and supplies.
Branding and Marketing
Leverage Foodhaul’s marketing and broad reach for a steady stream of profitable customer orders.
“Foodhaul has been a great way to add additional revenue without adding any expenses. We have seen revenues exceed $150k per year with $45k in profit. It’s a no brainer.”
Victor H. Ravago
CEO & Principal, Bravo Hospitality Group
Prepare These Concepts In Your Kitchen
Leverage the skills of your line cooks to produce tested culinary masterpieces.
Inspired Italian cuisine crafted by a love of life in Florence.
Where smoke and sauce get taken seriously.
Chicken, fried-to-perfection, tossed with your favorite flavors.
Award-winning Mexican fare served fresh and traditional.